SILKY KHAMAN DHOKLA
in 20 minutes
Ingredients
1 1/2 tbsp semolina (rava)
1 1/2 tbsp sugar
1 tsp ginger-green chilli paste
1/2 tsp citric acid (nimbu ka phool) or 1 lemon juice
salt to taste or 1 tsp
1 cup water and keep moving to avoid lumps
Add eno 1 1/2 tsp
2 tbsp oil
1 pinch or turmeric powder
Mix everything and pour the batter to greased pan for 20 minutes
Seasoning
1 tbsp oil
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